With dry seasonal conditions expected, now is the time to get ahead of your feed requirements for summer and autumn.
Join Jeisane Accioly (ALIS Consulting and Western Beef) and Dr Martin Staines for a practical workshop designed to help livestock producers assess feed availability, estimate livestock demand, and plan ahead with confidence. Gain the tools and knowledge to identify potential feed gaps early, make informed management decisions, and maintain livestock productivity through challenging seasonal conditions.
The workshop will cover:
- Feed budgeting for summer and autumn
- Assessing feed supply and livestock requirements
- Identifying and managing feed shortfalls
- Livestock condition scoring and its role in feeding decisions
- Strategies to support livestock health and business resilience during dry periods
Whether you’re managing cattle, sheep, or mixed enterprises, this workshop will provide practical, hands-on guidance to help you navigate the months ahead with greater confidence.
Lunch provided.